Helmed by Chef Ricardo Chaneton (Ex-Head Chef for 3 Michelin Star and voted No.1 for World’s 50 Best Restaurant 2019, Mirazur in France) MONO is a contemporary French concept which focuses on a single (mono) ingredients-driven seasonal tasting menu with a wine menu on exquisite wines from the Burgundy and Bordeaux regions of France.

MONO
Opening Hours
Tuesday to Saturday,
12:00-14:30
18:30-23:00
Location
5/F, 18 On Lan Street, Central
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