Unveiling the new JIA EVERYWHERE
It is more important now than ever to stay agile and adapt to your needs....
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Category: People
An edit of stories pertaining to people, produce, plates, process, presentation and more. From special events, requested recipes and interviews with insiders, you’ll find them all living here.
Your ultimate guide to Valentines’ Day🌹
This Valentines’ Day, impress your loved one with our curated experiences, including lavish feasts, seductive...
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Duddell’s Chinese New Year Puddings 2022
Duddell’s welcomes the Year of the Tiger with a collection of Chinese New Year...
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Welcome the New Year with JIA!
Make way for 2022! From themed New Year's Eve events at MICHELIN-starred Duddell's and Louise,...
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JIA Group 11.11 Promotion
Christmas came early! Just in time for early festive gifts, treat yourself or loved ones...
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Get Spooky with JIA
This Halloween, JIA Group presents a night of haunted adventures. Join us for a scary...
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NEW OPENING HOURS 佳民集團公佈最新營業時間
We are delighted to announce that 208 Duecento Otto, Duddell's Hong Kong, Bibi & Baba,...
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JIA x Blossom Minds Mother’s Day
A cause that is close to our heart. Since 2018, we've been working closely with...
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Updated Operations & Dining Hours | As of February 3rd
As the COVID-19 situation continues to evolve, all of us at JIA have the safety...
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Updated Dining Hours and Offers | As of 19 JANUARY
As the COVID-19 situation continues to evolve, all of us at JIA have the safety...
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JIA GIVES BACK – FESTIVE EDITION
JIA GROUP | JIA GIVES BACK FESTIVE EDITION What a year. We know all too...
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Andō x Pontiac
For one month, diners can enjoy three of the Pontiac’s expertly crafted cocktails when they order one...
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DUDDELL’S PRESENTS MID-AUTUMN MOONCAKES 2020
Every year, our Duddell’s team unveils their signature Mid-Autumn Festival Mooncakes in a lavishly designed...
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DETERMINANT X JIA
As a hospitality group, healthy and safety is always on our minds, even before COVID-19...
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From our family to yours.
Brought to you by our unwavering passion and dedication to you. We are utterly grateful...
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Introducing Andō by Agustin Balbi
ABOUT Andō Defying labels and bending genres, Andō offers a modern tasting menu uniting the...
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22 SHIPS IS BACK & REVAMPED!
OPENING JUNE 13 Named for its address on the quaint Ship Street in Wan Chai,...
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Mother’s Day: Narisara & Chang’s Som Dtum Thai & Khao Pad
You may have seen our superpower duo who heads up the Chachawan kitchen, Narisara and...
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Mother’s Day Series: Joaquin’s Pastel de Papa
With a big Argentinian family of 5 brothers, home for MONO sous chef, Joaquin was...
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Mother’s Day Series: Blossom Minds
At JIA, we passionately believe in finding ways to make our community a better place...
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Mother’s Day Series: Loic’s Tomato Tart
Tomato tart is one of these everyday meals that is so common at the dinner...
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MOTHER’S DAY, 6 WAYS
Mother’s Day is rolling around and nothing impresses your #1 lady like a plan… SEND...
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covid-19 : Safety & Hygiene Policies
Updated July 14, 2020 Dear Guests, In response to the spike of COVID- 19 cases,...
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INTERNATIONAL WOMEN’S DAY
A celebration event of women, created by the women of JIA Group. We’ve invited distinguished...
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INTRODUCING – JIA EVERYWHERE
INTRODUCING JIA EVERYWHERE. The best way to get a slice of JIA in the comfort...
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XIAOLONGBAO WORKSHOP at OLD BAILEY
Making dumplings during Chinese New Year is synonymous with bringing wealth and money your way!...
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A YEAR IN REVIEW – 2019
A YEAR IN REVIEW - 2019 Happy New Years from our family to yours! 2020...
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Introducing MONO by Ricardo Chaneton
INTRODUCING MONO – CONTEMPORARY FRENCH DINING by former Head Chef of 3 Michelin star and...
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Festive Feasting at 208 Duecento Otto
CHRISTMAS EVE & CHRISTMAS DINNER On December 24th and 25th, this Italian favourite is serving...
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All things festive – at Mak Mak!
On 25-26 December - we are offering a brunching sharing feast of punchy, aromatic dishes...
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Two Nights Only – Julien Royer x Franckelie Laloum Dinner
TWO NIGHTS ONLY - In celebration of the new season, we are honoured to have...
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Thanksgiving Hero at Commissary
No matter where you call home, giving thanks and tucking into multiple helpings of American...
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Duddell’s hosts Hong Kong’s first ever SPEED RACK ASIA FINALS
#SpeedRackAsiaFinals Serious stirring and shaking is about to happen, thanks to the return of Speed...
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BELLES HOT CHICKEN
THREE DAYS OF THE BEST HOT CHICKEN COMES TO 22 SHIPS FOR ITS FINAL HONG...
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JIA PASSPORT
From September 23 – November 3, we invite travel-hungry gourmands to partake in the JIA...
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Bottomless Pizza + Beer
Come hungry and thirsty for our bottomless pizza and pint night, every Monday- Wednesday from...
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JULY 4 at COMMISSARY
It's that red, white & blue! Get into the holiday spirit with our July 4th...
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JIA X NEGRONI WEEK
#NEGRONIWEEK series - In the spirit of Negroni week, sip your way through 11 fun...
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World Environment Day
World Environment Day. We at #JIAGroup are collectively committed to introduce and maintain sustainable practices across the...
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Journey Menu at Potato Head, Kaum
3 delicious journeys From ancient rice terraces to untouched coastlines, Indonesia’s evocative landscapes are an...
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Meet Louise
We are tremendously excited to share that in collaboration with Michelin-starred French chef Julien Royer of Odette restaurant, we will...
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Team Love: Heather Cheng
She is tiny, but mighty, and boy can she mix a drink! This week, Duddell's...
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