Up your brunch game!
Weekend Brunch – Saturday & Sunday
Join us for limitless brunch at 4 of JIA’s beloved outlets, because a great weekend goes hand in hands with divine foods. Indulge in unlimited Thai dishes served at MAK MAK. Hearty mains with endless antipasti at 208. All you can eat Michelin star dim sum and Peking duck station at Duddell’s. And lastly, endless plates of Indonesian classics at Kaum at Potato Head. Eat your heart out at JIA!
Mak Mak
A cavalcade of fresh, flavour-packed and unlimited Thai dishes served straight to your tables. Our bottomless brunch at MAK MAK is nothing short of a celebration, featuring modern reinterpretations and adoration for local Thai specialities that have stood the test of time. From HKD 298 + 10% per person. (Add on 2 Hours freeflow, HKD 220 + 10%)
12pm to 2:30pm
208 Duecento Otto
Think of it as an Italian banquet, complete with unlimited antipasti and hearty mains to fill your stomach and soul. Have your pick of Grilled Hanger steak as well as a wide variety of Chef Zeno’s handmade Italian pizzas. Unlimited Antipasti – Adult, from HKD 248 + 10% (Add on 2 hours Veuve Clicquot Champagne HKD 250 + 10%) | Child HKD 128 + 10%
11am to 2:30pm
Duddell’s
Unlimited classic Cantonese plates like you’ve never had before. Pairing authentic flavours and contemporary presentation for a limitless dim sum and Peking duck feast. From Adult HKD 550 + 10% (add on 2 hours freeflow, HKD 238 + 10%), Child HKD 250 + 10% per person
12pm to 3pm (last seating, 2:30pm)
Kaum by Potato Head
Sample a fine selection of exotic favourites such as the nasi goreng udang (fried rice with prawns, basil leaves, smoked red chili paste, and Bangka shrimp paste), as well as a range of seafood favourites such as Jimbaran-style grilled fish fillet. From Adult $398 + 10% per person (Add on freeflow $248 + 10% for 2 hours or $348 + 10% for 3 hours of free-flow Perrier-Jouët Grand Brut Champagne and more)
12pm to 3pm (last seating, 2:30pm)
